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For over 40 years, Noodle Wok has been a family-run kitchen, serving up authentic, handmade Asian cuisine to the Mississauga community. Our story began when Side, the owner, took his first job here in Canada over a decade ago. After years of learning the ins and outs of the restaurant business, he and his wife took a leap of faith and made Noodle Wok their own. What keeps us going? A love for fresh, flavourful food and a commitment to the people we serve. Every dish is made with care, using time-honoured recipes and high-quality ingredients to bring you the best in Chinese and Asian cuisine. Whether you're stopping by for a quick bite, a family meal, or a party tray for a special gathering, we’re here to serve you with passion and pride. We’d love to cook for you today, tomorrow, and every time you crave something delicious.
Spicy stir-fried noodles with shrimp, peanuts, and fresh herbs in a tangy tamarind sauce.
Stir-fried noodles with chicken or beef, vegetables, tamarind sauce, and crushed peanuts.
Vegetarian Pad Thai features stir-fried rice noodles, vegetables, tofu, and a tangy tamarind sauce.
Tender beef stir-fried with rice noodles in a savory sauce, infused with Malay spices.
A versatile and essential staple, steamed to perfection, pairing seamlessly with a variety of dishes for a satisfying and wholesome meal.
A sumptuous selection of ocean-fresh flavors, expertly prepared with aromatic spices and vibrant ingredients for a truly delightful culinary experience.
A wholesome and flavorful assortment of plant-based dishes, crafted with fresh vegetables, aromatic spices, and creative recipes to delight every palate.
Stuffed Trio is a mouthwatering combination of three distinct, flavorful fillings encased in a perfectly crisp shell, offering a delightful blend of tastes in every bite.
Mixed Seafood with Vegetables features tender seafood, crisp veggies, sautéed in a savory sauce.
Mixed Seafood with Seasonal Vegetables combines tender seafood and fresh veggies in an aromatic sauce.
Thai Style Deep Fried Calamari features crispy calamari, Thai-inspired batter, and zesty dipping sauce.
Seafood Chow Mein features stir-fried noodles, tender seafood, fresh vegetables, and a rich, savory sauce.
Tempura Shrimp is crispy, golden-battered shrimp, delicately fried to perfection and served with a dipping sauce.
Shrimp Wonton Soup features delicate shrimp-filled wontons in a savory broth, creating a comforting, flavorful dish.
Egg Drop Soup is a warm, silky broth with ribbons of tender egg, offering a light, comforting flavor.
Seafood Soup is a flavorful, aromatic broth filled with a variety of tender seafood, vegetables, and herbs.
Mon: 11:00am – 9:00pm
Tue: 11:00am – 9:00pm
Wed: 11:00am – 9:00pm
Thu: 11:00am – 9:00pm
Fri: 11:00am – 10:00pm
Sat: 11:00am – 10:00pm
Sun: 11:00am – 9:00pm